Porky's Loin

I made this sandwich with the left over pork loin I had from last night. As much as I love lunch meat, this was definitely a nice break from it.

"Porky's Loin"

• Pork Loin - Seasoned w/Cumin, Paprika, Cumin, Garlic, & Fresh Thyme
• Hot House Tomato
• Iceberg Lettuce
• Spicy Brown Mustard
• Swiss Cheese
• Italian Roll

You should ideally bake this in the oven for about 10 minutes, but I was starving and couldn't wait that long. You want to get the bread nice and flaky!

Cajun Wattle

Can't go wrong with this deliciously spicy turkey sandwich!

"Cajun Wattle"

• Cajun Turkey Breast
• Provolone
• Cucumber
• Cherry Tomatoes
• Pepperoncini
• Sprouts
• Homemade Cajun Mayo (w/Cayenne, Paprika, Onion & Garlic Powder, Thyme, Basil, Cloves, Salt, White & Black Pepper, Chili Powder, Ground Mustard)
• Sourdough
  

I didn't think of it at the time, but this would be fantastic on homemade Cajun Cornbread!